food

Coffee and Conflict in Yemen: The Monk of Mokha

The Monk of Mokha by Dave Eggers tells the encapsulating story of Mokhtar Alkhanshali, a Yemeni-American who travels to Yemen to start a social enterprise to reignite the ancient art of Yemeni coffee. There’s only one problem – when Mokhtar set out in 2014, Yemen was on the brink of civil war.

24 Hours in Beirut

Beirut is a city that gets under your skin. There’s something about the ‘keep-calm-carry-on’ (and while we’re at it, let’s have a cocktail) attitude of Beirutis that reminds you to enjoy life while you have it; to make the most of every day and just have fun. If you’re visiting Lebanon or have a layover in the city, here’s our one-day-itinerary to help you get the most out of 24 hours in brilliant Beirut.

5 traditional Middle Eastern dishes to try at home

With its heady spices, depth of flavours and artful simplicity, it’s not difficult to comprehend the appeal of Middle Eastern food. Food has an irrevocable sense of place, and this can be seen clearly across this region. Below you’ll find a small, concise list which includes a few (of many) iconic dishes which frequently grace family tables across the Levant.

4 Things that may surprise you on a first trip to Egypt

Egypt is one of the most thoroughly mythologised countries in the world. In a way this is perhaps only natural given that its history extends back to one of the most impressive and awe-inspiring early civilisations of the human age. Nevertheless, particularly in some western cultures, the idea of what Egypt is, or even what it looks like, has been twisted somewhat by everything from conspiratorial TV shows to animated online video games.

Kasbah Bab Ourika: Paradise Found

If you’re visiting Morocco, don’t miss a trip to Kasbah Bab Ourika in the Atlas Mountains. Its authenticity and deep connection to the local environment shine through in every detail – from the rose petals scattered on your pillow on arrival to the bowls of home-grown oranges on every table top. Just a stone’s throw from Marrakech, it’s the perfect place to relax, recharge and come back to yourself.

Honey & Co.: A colourful cookbook of food from the Middle East

Honey & Co: Middle Eastern Recipes from Our Kitchen is a cookbook with a colourful narrative, filled with stories of travels in the Middle East and delicious recipes that will make your mouth water.

12 essential ingredients for cooking Middle Eastern food

Rooted in local cultures, Middle Eastern food is one of the world’s most delicious and intriguing cuisines. But really, it’s all about sharing food and precious moments with friends and family.

To help you start your own Middle Eastern cooking adventure, we’ve put together this list of 12 essential ingredients that are used in many recipes from the region.

The Middle East in London: November events calendar

If you’re based in London, there are plenty of Middle East-focused events going on throughout…

5 initiatives using food to support Syrian refugees

Since the Syrian conflict began in 2011, more than half of the country’s 21 million…